Sugar Bears/Сахарные мишки

Birthday. Amazing time. I decided to make some cookies for my dear friend Kate. But I think it's too borring to make them usually. So I made them in a shape of lovely teddy bears and "coloured" with glaze and candies.

Рецепт на русском

Dough:

2.5 cups of flour

3 / 4 teaspoon salt

300 gr. butter

3 / 4 cup sugar

1 egg

1 teaspoon vanilla

Glaze:

1 egg white

1 cup powdered sugar

decoration for baking

• Beat the softened butter with sugar.
• Mix flour with salt.
• Add an egg and vanilla into the sugar-butter mixture. Whisk until smooth.
• Gradually add flour in a mixer, knead the dough.
• Divide dough into 2 pieces and wrap in plastic wrap.
• Allow dough to cool for 2 hours in refrigerator.
• The dough thinly rolled on floured board. Also pour flour on the dough.
• Cut the dough with cookie moulds.
• Bake at 180 ° C until they are golden.
• While cookies cool, whisk sugar and egg white. You may color the glaze with food color.
• Decorate cooled cookies with glaze and small candies.

Bon Appetit!